The backyard doesn't just provide for edible garden beds, it incorporates a bevy of functional features including areas for producing compost and fertiliser and a seedling hot house so the owner can be part of the entire process, from sowing the seeds to picking the organic produce ” and what a range of produce. There are apples, pears, citrus, mulberries, plums and mangoes as well as herbs and vegetables. The shed was built using only recycled materials and was split into three separate spaces: one for equipment, one for storage and the other, at the front, for growing orchids. The shed frame is recycled oregon timber, the cladding recycled wharf decking and the roof recycled corrugated sheeting.
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